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SUMMARY:Kombucha Workshop
DESCRIPTION:Join Andrea in her home garden for a kombucha workshop using edible weeds! \nIn this workshop\, you will learn about what kombucha is\, why we use it\, and how the fermentation process works\, step by step. Handouts with info will be provided as well as some nibbles whilst we have a halfway break. \nYou will also receive your own scoby plus kombucha inspiration. We will also explore sustainable backyard fruit-picking methods and how to harness seasonal fruit for the brew. \nWhen: Sunday\, March 23rd\, 1pm – 5pm \nWhere: Kiwi Homesteaders\, 19 Waikite Way\, Welcome Bay\, Tauranga\, 3175 \nTickets: $75 (Use discount code “SBY35” FOR $35 OFF your ticket). Register HERE \nConditions: We may be photographing the event\, please let us know when you arrive\, if you do not want to be in any photos. \n 
URL:https://envirohub.org.nz/event/kombucha-workshop/
LOCATION:Kiwi Homesteaders\, 19 Waikite Way\, Tauranga\, Welcome Bay\, 3175\, New Zealand
ATTACH;FMTTYPE=image/png:https://envirohub.org.nz/wp-content/uploads/2025/01/SBY-25-TGA-Kombucha.png
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